Gluten Free For All

Place the pies on a baking tray into a pre-heated oven.

From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes

Cannot be frozen.

Gluten Free Ranger:

British free range chicken (19%), milk, rice flour, leek (7%), double cream, ham (5%) (British free range pork leg, salt, preservatives (potassium nitrate, sodium nitrite)), water, onion, salted butter, identity preserved palm oil*, Cheddar cheese, maize starch, cornflour, white wine, tapioca starch, soya flour, garlic, vegetable fibre, wholegrain mustard (water, mustard seeds, spirit vinegar, salt, white wine vinegar, sugar, spices), maltodextrin, salt, thickener (cellulose), free range egg, flavouring, potato starch, raising agents (sodium acid pyrophosphate, sodium bicarbonate), sugar, black pepper, dried onion, chive, buckwheat flour, thyme.

Gluten Free Moo:

British beef (29%), milk, onion, gluten-free craft ale (contains barley**) (9%), rice flour, carrot, identity preserved palm oil, salted butter, maize starch, cornflour, tapioca starch, soya flour, tomato puree, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne, garlic, clove), salt, yeast extract, garlic, herbs, Dijon mustard (water, mustard seeds, spirit vinegar, salt), black pepper, thickener (cellulose), free range egg, leek, green peppercorn, raising agents (sodium acid pyrophosphate, sodium bicarbonate), mushroom, caramelised sugar, flavouring, buckwheat flour, gluten-free barley malt extract, rapeseed oil.

**Gluten removed from barley during brewing process

*Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability

For allergens see ingredients in bold and underlined. Also may contain traces of sesame seeds.

Our gluten free range has been certified as gluten free by Coeliac UK. They are made in a specific gluten free area of the kitchen to ensure there is no cross contamination. For this reason, we cannot send gluten free and classic pies out in the same box.

As standard, our delivery is £2.95, but free when you subscribe to any box of pies or a Meal Kit.

We aim to deliver pies to you within 4 - 5 working days. To guarantee freshness and a speedy delivery, orders can only be delivered from Tuesday – Friday.

Due to courier restrictions, we’re unable to deliver on weekends, Mondays, Bank Holidays, or the day following a Bank Holiday. This delivery information doesn't apply to Meal Kits, to find out more visit our Delivery & Returns page.

Our classic pies can be frozen for up to six months, so stock that freezer up! We don’t recommend freezing our gluten free pies as it compromises the quality of the pastry.

Your pies will have a shelf life of up to 7 days and will need to be put in the fridge as soon as you take delivery of them.

We deliver across mainland UK, with some exceptions for parts of Scotland. If you’re planning a delivery in Scotland, please get in touch with hello@pieminister.co.uk. Sorry, we can’t deliver to Northern Ireland and the Republic of Ireland at the moment.

Check out our recycling page for all the information on which waste stream our packaging goes into.

If you have any other questions, email hello@pieminister.co.uk and we’ll be happy to help.