Kate & Sidney
British beef steak, craft ale & kidney
A British beef steak, kidney & craft ale pie. Kate and Sidney is made with 100% farm assured British beef and kidney, slowly cooked in craft ale. A classic pie packed full with great quality, mouth-watering ingredients.
Just had my first Kate & Sidney pie. Absolutely fabulous. The best pastry and filling I’ve ever had.
Tom
THE GIN TO YOUR TONIC, THE GRAVY TO YOUR MASH, THE STEAK TO YOUR KIDNEY
Information
Place the pie on a baking tray into a pre-heated oven.
From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes
From frozen
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’
Wheat flour (wheat, calcium, iron, niacin, thiamine), British beef (19%), British beef kidney (11%), water, carrot, identity preserved palm oil*, onion, craft ale (2.5%) (made with wheat & barley), celery, red wine, cornflour, Dijon mustard (water, mustard seeds, spirit vinegar, salt), tomato puree, salt, redcurrant jelly (brown sugar, water, redcurrant juice concentrate, lemon juice concentrate, gelling agent (pectin)), yeast extract, garlic, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne, garlic, clove), herbs, butter, leek, mushroom, barley malt extract, wheat protein, black pepper, caramelised sugar, rapeseed oil.
*Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability
For allergens including cereals containing gluten, see ingredients in bold. Also may contain traces of soya and sesame seeds.
Typical values | Per 100g | Per pie |
---|---|---|
Energy (kj) | 886 | 2392 |
Energy (kcal) | 212 | 572 |
Fat | 10.0g | 27.0g |
of which saturates | 4.8g | 12.9g |
Carbohydrate | 20.3g | 54.8g |
of which sugars | 1.2g | 3.2g |
Protein | 8.9g | 24.0g |
Salt | 0.7g | 1.9g |
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FAQs
As standard, our delivery is £2.95, but free when you subscribe to any box of pies or a Meal Kit.
We aim to deliver pies to you within 4 - 5 working days. To guarantee freshness and a speedy delivery, orders can only be delivered from Tuesday – Friday.
Due to courier restrictions, we’re unable to deliver on weekends, Mondays, Bank Holidays, or the day following a Bank Holiday. This delivery information doesn't apply to Meal Kits, to find out more visit our Delivery & Returns page.
Our classic pies can be frozen for up to six months, so stock that freezer up! We don’t recommend freezing our gluten free pies as it compromises the quality of the pastry.
Your pies will have a shelf life of up to 7 days and will need to be put in the fridge as soon as you take delivery of them.
We deliver across mainland UK, with some exceptions for parts of Scotland. If you’re planning a delivery in Scotland, please get in touch with hello@pieminister.co.uk. Sorry, we can’t deliver to Northern Ireland and the Republic of Ireland at the moment.
Check out our recycling page for all the information on which waste stream our packaging goes into.
If you have any other questions, email hello@pieminister.co.uk and we’ll be happy to help.